7 Coffee with soy recipes

We created 7 amazing soy milk coffee recipes that will delight your taste buds. From a classic soy latte with cinnamon and vanilla to a sweet soy cappuccino with maple syrup, these recipes are simple to follow and will elevate your soy coffee game to the next level. We were careful to share recipes that won’t have soy milk curdling.

So, get ready to enjoy some delicious and creative soy milk coffee drinks that will make you feel like a pro barista in your own kitchen.

Simple soy milk coffee recipes

  1. Soy Latte with Cinnamon and Vanilla
  2. Soy Caramel Macchiato
  3. Soy Mocha Latte
  4. Soy Chai Latte
  5. Soy Cappuccino with Maple Syrup
  6. Caramel Soy Latte
  7. Matcha Soy Breve

Recipe 1: Soy Latte with Cinnamon and Vanilla

This soy latte is a classic coffee drink with a twist. The cinnamon and vanilla add a warm and comforting flavor to the coffee, making it perfect for a chilly day. The soy milk gives the latte a creamy texture that complements the coffee’s bold taste.

Soy Latte with Cinnamon and Vanilla Ingredients:

  • 1 shot of espresso
  • 1 cup of soy milk
  • 1/2 teaspoon of cinnamon
  • 1/2 teaspoon of vanilla extract

Soy Latte with Cinnamon and Vanilla Steps:

  1. Brew a shot of espresso and set it aside.
  2. In a small saucepan, heat the soy milk over medium heat until it starts to steam.
  3. Add the cinnamon and vanilla extract to the soy milk and stir well.
  4. Pour the soy milk mixture into a mug and add the shot of espresso on top.
  5. Stir the latte gently and enjoy.

Recipe 2: Soy Caramel Macchiato

This soy caramel macchiato is a decadent coffee drink that is perfect for a sweet treat. The caramel sauce adds a rich and buttery flavor to the coffee, while the soy milk gives it a smooth and creamy texture.

Soy Caramel Macchiato Ingredients:

  • 1 shot of espresso
  • 1 cup of soy milk
  • 2 tablespoons of caramel sauce

Soy Caramel Macchiato Steps:

  1. Brew a shot of espresso and set it aside.
  2. In a small saucepan, heat the soy milk over medium heat until it starts to steam.
  3. Add the caramel sauce to the soy milk and stir well.
  4. Pour the soy milk mixture into a mug and add the shot of espresso on top.
  5. Drizzle extra caramel sauce on top of the macchiato and enjoy.

Recipe 3: Soy Mocha Latte

This soy mocha latte is a delicious coffee drink that combines the flavors of chocolate and coffee. The soy milk adds a creamy texture to the latte, while the cocoa powder gives it a rich and decadent flavor.

Soy Mocha Latte Ingredients:

  • 1 shot of espresso
  • 1 cup of soy milk
  • 1 tablespoon of cocoa powder
  • 1 tablespoon of sugar

Soy Mocha Latte Steps:

  1. Brew a shot of espresso and set it aside.
  2. In a small saucepan, heat the soy milk over medium heat until it starts to steam.
  3. Add the cocoa powder and sugar to the soy milk and stir well.
  4. Let the soy milk mixture simmer for 1-2 minutes, stirring occasionally.
  5. Pour the soy milk mixture into a blender and blend on high for 30 seconds.
  6. Pour the blended soy milk mixture into a mug and add the shot of espresso on top.
  7. Stir the latte gently and enjoy.

Recipe 4: Soy Chai Latte

This soy chai latte is a warm and spicy coffee drink that is perfect for a cozy afternoon. The chai spices give the coffee a rich and complex flavor, while the soy milk adds a creamy texture.

Soy Chai Latte Ingredients:

  • 1 shot of espresso
  • 1 cup of soy milk
  • 1 chai tea bag
  • 1 tablespoon of honey

Soy Chai Latte Steps:

  1. Brew a shot of espresso and set it aside.
  2. In a small saucepan, heat the soy milk over medium heat until it starts to steam.
  3. Add the chai tea bag and honey to the soy milk and stir well.
  4. Let the chai tea steep in the soy milk for 3-5 minutes.
  5. Remove the tea bag and pour the soy milk mixture into a mug.
  6. Add the shot of espresso on top of the soy milk and stir gently.
  7. Enjoy your delicious soy chai latte.

Recipe 5: Soy Cappuccino with Maple Syrup

This soy cappuccino is a sweet and indulgent coffee drink that is perfect for a lazy morning. The maple syrup adds a rich and buttery flavor to the coffee, while the soy milk gives it a creamy texture.

Soy Cappuccino with Maple Syrup Ingredients:

  • 1 shot of espresso
  • 1 cup of soy milk
  • 1 tablespoon of maple syrup

Soy Cappuccino with Maple Syrup Steps:

  1. Brew a shot of espresso and set it aside.
  2. In a small saucepan, heat the soy milk over medium heat until it starts to steam.
  3. Add the maple syrup to the soy milk and stir well.
  4. Use a milk frother to froth the soy milk until it becomes thick and creamy.
  5. Pour the frothed soy milk into a mug and add the shot of espresso on top.
  6. Spoon some of the frothed soy milk on top of the espresso to create a cappuccino foam.
  7. Drizzle extra maple syrup on top of the cappuccino and enjoy.

Recipe 6: Caramel Soy Latte

Caramel Soy Latte robust’s coffee flavor is balanced by the smooth texture of soy milk, while the caramel infusion adds a touch of sweetness and complexity.

Caramel Soy Latte Ingredients:

  • 1 shot of espresso or 1/2 cup of strong brewed coffee
  • 1 cup of soy milk
  • 2 tablespoons of caramel syrup
  • Whipped cream (optional)
  • Caramel drizzle (optional)

Caramel Soy Latte Instructions:

  1. Brew a shot of espresso or prepare 1/2 cup of strong coffee.
  2. In a small saucepan, heat the soy milk over medium heat until steaming but not boiling.
  3. Froth the soy milk using a milk frother or by vigorously whisking until it becomes creamy and airy.
  4. Pour the espresso or coffee into a mug and add the caramel syrup. Stir until well combined.
  5. Gently pour the frothed soy milk into the mug, allowing it to blend with the coffee and caramel. Be careful not to curdle the soy milk.
  6. Top with whipped cream and a drizzle of caramel for an extra touch of decadence, if desired.
  7. Serve hot.

Recipe 7: Matcha Soy Breve

Matcha Soy Breve is a fusion of Japanese green tea and smooth soy milk. Matcha Soy Breve brings together the earthy notes of matcha and the creamy texture of soy.

Matcha Soy Breve Ingredients:

  • 1 teaspoon of matcha powder
  • 1/4 cup of hot water
  • 1 cup of soy milk
  • Honey or sweetener (coconut sugar, agave, sugar)

Matcha Soy Breve Instructions:

  1. In a bowl, whisk the matcha powder with hot water until it forms a smooth and frothy mixture.
  2. Pour the matcha mixture into a mug.
  3. In a small saucepan, slowly heat the soy milk over medium heat
  4. Pour the steamed soy milk into the mug, stirring gently to incorporate the matcha.
  5. Sweeten with honey or your preferred sweetener.
  6. Drink hot

These seven soy milk coffee recipes demonstrate the endless possibilities of soy milk coffee drinks. Whether you’re in the mood for something sweet and indulgent or something warm and spicy, these recipes offer a range of flavors and textures that are sure to satisfy your soy milk coffee cravings.

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